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Banana Nut Butter Donuts
Prep:
15
minutes
mins
Cook:
10
minutes
mins
Total:
10
minutes
mins
No one needs to know how good for you these delicious banana nut butter donuts are! Treat your family AND feed them healthfully.
Author:
Raia
Ingredients
Donuts:
2
bananas
about 1 cup, mashed
1
cup
almond butter
or peanut butter or sun butter
2
eggs
1
teaspoon
vanilla
1
teaspoon
cinnamon
1
teaspoon
apple cider vinegar
1/2
teaspoon
baking soda
Icing:
1
tablespoon
coconut oil
1/4
cup
nut butter
1/4
teaspoon
cinnamon
2
tablespoons
honey
Instructions
For the donuts:
Preheat a donut maker (I use
this one
).
Using a hand beater or a fork, combine everything in a bowl.
Spoon about 3 tablespoonfuls of batter into heated donut maker.
Bake for 10 minutes.
Remove and cool before icing.
Icing:
Soften coconut oil over low heat.
Stir in remaining ingredients.
Dip cooled donuts into icing and serve.
Notes
If using an oven, preheat oven to 350 and bake donuts in pans for 8-12 minutes, depending on the size of your pan. These look like great
donut pans
.
courses:
Breakfast, Snack
cuisine:
American
keyword:
baked goods, banana, breakfast, gluten free, grain free