Mexican Fiesta Smoothie
Servings: 1 16-oz smoothie
Calories: 574kcal
Ingredients
- 5-6 large strawberries
- ½ of a lime peeled
- 1 cup pineapple chunks
- 1 cup unsweetened almond or coconut milk
- 2 Tablespoons hydrolyzed collagen optional
- 1 Tablespoon warmed coconut oil optional
- 1 teaspoon cayenne pepper or Tabasco sauce optional; to taste
Instructions
- Chop the strawberries, lime, and pineapple and add to blender. Make sure to remove the stems from the strawberries and the skin from the lime.
- Add unsweetened almond or coconut milk, hydrolyzed collagen, and liquefied coconut oil to the blender. If you prefer a thicker smoothie, use only ½ cup milk.
- Blend fruit and milk together well.
- If you would like to add a bit of spice to your drink for a special Cinco de Mayo kick, add a teaspoon of cayenne pepper or Tabasco sauce.
Nutrition
Calories: 574kcal | Carbohydrates: 98g | Protein: 16g | Fat: 18g | Saturated Fat: 12g | Sodium: 369mg | Potassium: 834mg | Fiber: 11g | Sugar: 85g | Vitamin A: 1115IU | Vitamin C: 100mg | Calcium: 402mg | Iron: 2mg