Go Back
+ servings

Almond Walnut Apple Crisp

Prep: 15 minutes
Cook: 30 minutes
Total: 45 minutes
This flavorful apple crisp is loaded with warming spices and healthy fats-- and it's even grain- and gluten-free! It's so good you won't even miss the oats. :)
Servings: 4
Calories: 544kcal
Author: Raia

Ingredients

Filling:

  • 4 apples
  • 1 1/2 teaspoons cinnamon
  • 1/4 teaspoon ginger
  • 1/8 teaspoon nutmeg
  • 1/8 teaspoon cloves
  • 1/4 teaspoon sea salt
  • 2 teaspoons honey

Topping:

  • 3 tablespoons honey
  • 3 tablespoons coconut oil solid
  • 3/4 cup walnuts chopped
  • 3/4 cup almonds chopped
  • 1/4 teaspoon sea salt

Instructions

  • Preheat oven to 400° and grease a 9-inch cast iron skillet or baking dish.
  • Wash and chop the apples into 1/2-1 inch chunks. Place apple pieces in the skillet and sprinkle with spices and salt. Stir gently with a spoon, then drizzle with honey. Set aside.
  • In bowl, combine honey and coconut oil. Stir in nuts and salt. Sprinkle over apples and bake for 30-35 minutes, or until apples are fork-tender. 

Nutrition

Calories: 544kcal | Carbohydrates: 50g | Protein: 10g | Fat: 38g | Saturated Fat: 11g | Sodium: 294mg | Potassium: 481mg | Fiber: 10g | Sugar: 36g | Vitamin A: 98IU | Vitamin C: 9mg | Calcium: 111mg | Iron: 2mg
courses: Breakfast, Dessert
cuisine: American
keyword: apple, fruit, grain free, nuts