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Basic Grain-Free Meatballs
Prep:
10
minutes
mins
Cook:
35
minutes
mins
Total:
45
minutes
mins
Servings:
24
meatballs
Calories:
66
kcal
Author:
Trisha Gilkerson
Ingredients
1
pound
of ground beef or a mixture of pork and beef
1/2
cup
almond flour
1/3
cup
finely chopped onion
1/4
cup
milk
or almond milk if you're dairy-free
1/4
teaspoon
pepper
1
teaspoon
salt
1
egg
1/2
teaspoon
gluten-free worcestershire or
coconut aminos
Instructions
Preheat oven to 375 degrees.
Mix all ingredients until well combined.
Form into balls and place on a pan.
Bake for 35 - 40 minutes or until browned through.
Enjoy!
Nutrition
Calories:
66
kcal
|
Carbohydrates:
1
g
|
Protein:
4
g
|
Fat:
5
g
|
Saturated Fat:
2
g
|
Cholesterol:
20
mg
|
Sodium:
115
mg
|
Potassium:
60
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
14
IU
|
Vitamin C:
1
mg
|
Calcium:
13
mg
|
Iron:
1
mg
courses:
Appetizer, Main Course
cuisine:
American
keyword:
appetizer, dinner, gluten free, grain free, keto, low-carb, main course, meat