Parmesan Salmon and Veggies



  1. Preheat oven to 400 F. 
  2. Make foil pack bottom.
  3. Clean and prepare your vegetables.
  4. Place green beans, tomatoes, and onion in foil pack. Top with salt, pepper, and oil.
  5. Place salmon on top and cover with foil. 
  6. Bake for 22 to 25 minutes.
  7. Remove and top with parmesan cheese and Italian seasoning.
  8. Broil very briefly if parmesan doesn't melt (however, most of the time it does). 

Recipe by Intoxicated On Life at